Deco Food Line
Saturday, July 19, 2014
Wednesday, July 9, 2014
Parmesan Herb Roasted Potatoes
Preheat oven to 450 degrees
Cut 2 small potatoes in half lengthwise and then into smaller pieces.
Mix together herbs of your choice with olive oil, sea salt, seasoned pepper. (I used a bit of thyme, rosemary and parsley). Then stir in 1 tbsp Parmesan. Pour all ingredients into ziplock bag, shake well and spread evenly onto tray with foil.
Bake for 20 minutes
Take out of oven and sprinkle a little bit more Parmesan
Turn on broiler and broil for 2-3 minutes
Monday, July 7, 2014
Subscribe to:
Posts (Atom)